Apple Cheddar French Toast Sandwich with Ham courtesy of T-fal
Prep Time
Cooking Time
Total Time
Yield: 4
  • 8 slices of cinnamon raisin bread
  • 4 slices of ham
  • 1 apple, cored and thinly sliced
  • 4 slices, Cheddar cheese
  • 3 eggs, beaten
  • ⅓ cup milk
  • 2 tbsp. maple syrup
  • A pinch of salt
  1. Layer 4 slices of bread with ham, apple and cheese; top the sandwiches with the remaining bread. Whisk the eggs with milk, maple syrup and salt. Dip each sandwich into the milk mixture for 5 seconds or until lightly saturated.
  2. Turn the grill on and select the sandwiches program and press ok. Once the purple indicator light has stopped flashing, place the sandwiches on the grill and close the lid.
  3. Cook in batches, until the indicator light has changed to red. Cut the sandwiches in half and serve with additional maple syrup on the side.
Recipe by Baby to Boomer Lifestyle at