Massel Bouillon and Seasoning sponsored this post and provided me with products to use to create this Vegetarian Chicken Noodle Soup; however, all opinions are those of Baby to Boomer Lifestyle
I am a vegetarian, but you don’t have to be one to love Massel Bouillon and Seasonings. That’s because they’re so convenient, come in several different forms and varieties, and they make great tasting soups, stews, casseroles, and more. What makes them specials is that they’re free of gluten, wheat, lactose, trans fats, MSG, preservatives, cholesterol, artificial flavors, and animal products. That makes them perfect for vegetarians and vegans and anyone who wants to add great flavor to their food without a lot of additives.
Massel creates these products from all-natural and premium herbs and vegetables, virgin olive oil, and sea salt from the cleanest ocean in the world, the Great Southern Ocean. They source their palm oil from sustainable sources who have GreenPalm certification and any sugar used in their products has not been refined in bone ash.
Massel makes their bouillion available in granules, cubes, liquid, and powdered form, so there’s one that’s right for your style of cooking.
Vegetarian Chicken Noodle Soup Ready in 5 Minutes!
Here’s the Vegetarian Chicken Noodle Soup ready in 5 minutes recipe I created inspired by Massel’s Pastina Chicken Broth. You can use any pasta that cooks in 4-5 minutes and add any frozen vegetables you like. If you need a protein punch, add organic pea powder which also gives it a creamier texture or add two raw eggs, slightly beaten, to the boiling water. You’ll love this vegetarian chicken noodle soup so much you’ll never eat canned again!
Visit their website for more Massel’s delicious recipes.
- 3 cups water
- 2 Massel Chicken Style Ultracubes
- 1 cup of cut Fideo pasta (or any tiny pasta that cooks in 4-5 minutes)
- ½ cup frozen peas & carrots
- 1 Tbls fresh or dried parsley
- 1-1/2 Tbls pea protein (optional)
- In a large saucepan over high heat, bring water to a boil.
- Add Massel Chicken Style Ultracubes, pasta, and peas and carrots.
- Cook until the pasta and vegetables are cooked (about 4 minutes)
- Remove from heat and stir in parsley.
- For a thicker soup and protein punch, add 1-1/2 Tbls pea protein - available at health food stores or online.
- Protein Pea Version
Where to Buy Massel
You can buy Massel products online at Vegan Essentials, Amazon.com, The Gluten-Free Mall, and Lucky Vitamin. Want to find a store near you? Use the Massel Store Locator.
This looks so good! I am not vegetarian but try to limit my meat intake so this is great!
It’s so easy that I make it several times a week now. I double the batch but use the same amount of noodles called for in the single recipe because the leftover noodles keep absorbing the water. Twice the soup & half the noodles! 🙂
I’m not a vegetarian, but we do enjoy meatless meals fairly often. I think this looks delicious!
I’d definitely eat it. In fact, this is right up my alley. 🙂 I bet my kids would like it too.
It’s so good and the kids will love it. I saw some tiny noodles in alphabets in the Mexican isle of my grocery store. Add whatever vegetables they like and enjoy!
This looks so delicious. I love trying new vegetarian recipes. I will have to try this one this week.
Well, that looks good! I really like a good noodle soup, and a vegetarian version is helpful for those who don’t eat meat.
I am not vegetarian, but this looks and sounds delicious! I cannot wait to try it out!
You don’t have to be a vegetarian to love it – promise!
It’s so easy and quick! It truly takes 5 minutes – as fast as heating up a can of soup.
As much as I want to, going Vegan is hard for me for so many reasons. With products like this, I can make swaps and no one will notice.
So interesting to have vegetarian chicken stock cubes. I haven’t heard of them before.
Any soup that tastes good and can be done in 5 minutes sure grabs my attention! This looks fantastic!
Yum! This looks so good! I’m not vegetarian but I would eat this for sure! Looks so tasty!
Soups are one of my favorite comfort foods! I’m not too familiar with Massel, but will look for it… I like the idea of organic, healthy cooking choices!
This is certainly an interesting recipe idea. A fast and easy recipe for sure.
Sometimes you just need the type of comfort only soup can bring. This seems like a fast, easy way to satisfy that craving.
I love easy dishes with a lot of flavor. These flavor cubes sound like the way to go!
I love a quick, easy dish like this. If I can make something fast, I’ll always choose it.
This sounds really good. I like how quick it is to make. Thanks for the recipe.
So easy and fast. I love recipes that don’t require a ton of ingredients and a lot of time.
This looks so yummy! This is exactly the kind of thing that’s perfect to make on those nights when I just don’t have any time to spare.
That looks really good. A 5 minute soup is perfect for my hectic lifestyle.
Sounds like a nice quick lunch idea. I am going to have to try this.