I was browsing the Massel Bouillon website for a recipe to make when I came across their Vegan Mushroom and Pea Tart recipe.
You’ll love this vegetarian chicken noodle soup so much you’ll never eat canned again!
TVP and black beans substitute for ground beef in this healthier, vegetarian taco.
I have a few secrets for surviving the holidays. The first is I let go of perfection years ago. I no longer strive for the perfect decor, or over the top decorations. In fact now there are some years I barely get a tree up. But the secret is I do what I fits the time and energy we have and I’m OK with that.
You don’t have to be a vegetarian like me to enjoy Portobello Mushroom recipes. In fact, many vegetarians use portobello mushrooms as a meat substitute because of their flavor and texture which makes them a favorite among the meat-eaters and well.
Corn dogs. Nothing takes me back to elementary school faster than the smell of one. Oh sure, for most people they probably conjer up the sights and sounds of the County Fair, but not me. It’s the sticky lunchroom with the chairs attached to the table and the smear of yellow mustard on my lips and I downed the crispy coated dog on a stick.