Category: Cooking and Food

We love food and cooking, so reviewing some of the fun products we use is our pleasure!

My Culinary Exploration of P.A.N. White Cornmeal

Cornmeal is one of those baking products I don’t use very often. Oh sure, I’ve made cornmeal muffins and used it when baking bread to keep it from sticking. Maybe it’s because I grew up on corn meal mush, a hot cereal we ate for breakfast far too often, it’s not been an ingredient that I use often. Perhaps the smell and taste of the mush has been ingrained on my brain and that’s kept me from exploring this versatile kitchen pantry staple more.
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